Workshops & Classes

Learn the ancient arts of sourdough baking and kombucha brewing in our hands-on workshops. Join our community of passionate bakers and fermentation enthusiasts.

Sourdough Basics Workshop

Beginner

Learn the fundamentals of sourdough baking, from creating your own starter to baking your first loaf.

4 hours
Max 8 people

What's Included:

  • Sourdough starter to take home
  • Recipe booklet
  • Lunch featuring our breads
  • All materials and ingredients

Upcoming Dates

Workshop dates will be announced soon.

Advanced Sourdough Techniques

Intermediate

Master advanced techniques like shaping, scoring, and creating different varieties of sourdough bread.

6 hours
Max 6 people

What's Included:

  • Advanced recipe collection
  • Professional scoring tools
  • Lunch and kombucha tasting
  • Take home 3 different loaves

Upcoming Dates

Workshop dates will be announced soon.

Kombucha Brewing Workshop

Beginner

Discover the art of kombucha brewing, from SCOBY care to creating unique flavor combinations.

3 hours
Max 10 people

What's Included:

  • SCOBY and starter tea to take home
  • Brewing guide and recipes
  • Tasting of 5 different flavors
  • Glass brewing jar

Upcoming Dates

Workshop dates will be announced soon.

Why Choose Our Workshops?

Expert Instruction

Learn from experienced bakers and fermentation specialists

Small Classes

Intimate class sizes ensure personalized attention

Take Home Materials

Starter cultures, recipes, and tools to continue at home

Community

Join a supportive community of fellow enthusiasts

Ready to Start Learning?

Have questions about our workshops or want to book a private group session? We'd love to hear from you and help you begin your fermentation journey.